As the holiday season kicks into gear, it’s time to start working on your gift list. And when those gifts share the flavors of paradise, they’re even more welcomed!
Since the first Happy Cake was baked at Wahiawa’s Kemo`o Farm Restaurant in 1967, this delicious island sweet treat has played an important role in Oahu’s culinary history. The ono (delicious) gourmet specialty is the only authentic Hawaiian-style fruitcake on the market, and is still carefully hand-crafted from scratch using roasted macadamia nuts from Hawaii Island, sweet Hawaiian pineapple, fresh coconut and plenty of aloha!
Locals still love sending it to ohana (family) and friends on the mainland – especially for the holidays. Our friends on the mainland order it because it makes them feel like they’re back here in the islands while they’re savoring the flavor. We ship to customers in all 50 states and countries across the globe.
The dense, delicious cake travels well and remains fresh for up to three months when refrigerated or when frozen. And just because it’s considered a dessert, Happy Cake also makes for a delicious way to start the day. Bring a little Hawaiian sunshine in for breakfast by serving a toasted slice with Happy Cake’s 100% Peaberry Kona Coffee grown in Holualoa on the slopes of Hualalai Volcano on Hawaii Island.
Happy Cake makes it easy to share the aloha spirit with online ordering from our shop. We ship to customers in all 50 states and countries around the world. We can also be reached on our toll free number 1-800-725-2253.
Packaged in gorgeous embossed gift boxes, choose from our Pineapple Macadamia Nut ‘Happy Cakes’ to our decadent ‘Chocolate Macadamia Nut Fudge Brownie Cakes’.
And while you won’t likely have leftovers, you can use Happy Cake to create other fun desserts – many with recipes and others you may dream up on your own. The possibilities are endless!