What is a Hawaiian Happy Cake?
Made fresh on Oahu from locally sourced ingredients, Hawaiian Happy Cakes blend island-sourced pineapple, macadamia nuts and coconut flourishing with the flavors of paradise in every bite.
To compliment the flavors of Happy Cake, Hawaiian Happy Cakes has expanded its business to also providing 100% Kona Coffee. Grown in the Kona District of the Big Island, our 100% Kona Coffee Prime and Peaberry 100% Kona Coffee are sure to energize your day.
Happy Cakes is a small Oahu business that has been producing island-style sweet treats in Wahiawa since 1967. More recently, we relocated our bakery to Honolulu where we continue to hand bake our fruity, nutty cakes with our same traditional recipe. In 2004, Owen O’Callaghan took over the helm when founder Dick Rodby retired. Owen personally attends the KCC Farmers Market every Saturday morning to meet and greet our customers and sell our fresh Happy Cakes.