What is a Hawaiian Happy Cake?
Made fresh on Oahu from locally sourced ingredients, Hawaiian Happy Cakes blend island-sourced pineapple, macadamia nuts and coconut flourishing with the flavors of paradise in every bite.
Happy Cakes is a small Oahu business that has been producing island-style sweet treats in Wahiawa since 1967. More recently, we relocated our bakery to Honolulu where we continue to hand bake our fruity, nutty cakes with our same traditional recipe. In 2004, Owen O’Callaghan took over the helm when founder Dick Rodby retired. Owen personally attends the KCC Farmers Market every Saturday morning to meet and greet our customers and sell our fresh Happy Cakes.